November 22, 2011

OH NO! Not Butterball!

WND Exclusive
IMAM, BASEBALL AND APPLE PIE

Has your Thanksgiving turkey been sacrificed to idols?
Surprise! America's favorite meal may be secretly dedicated to Allah
By Drew Zahn
© 2011 WND

As you sit down with your family on Thanksgiving and consider offering a prayer of gratitude, be aware the turkey at the center of the table may have already been "blessed" – in the name of Allah.

Customer service representatives from Butterball, one of America's most popular Turkey brands, confirmed to WND that the company's whole turkeys are – without being labeled as such – slaughtered according to Islamic "halal" standards.

"Halal slaughter involves cutting the trachea, the esophagus and the jugular vein and letting the blood drain out while saying, 'Bismillah allahu akbar' – 'in the name of Allah the greatest,'" explains Pamela Geller, author of "Stop the Islamization of America: A Practical Guide to the Resistance." "Many people refuse to eat it on religious grounds. Many Christians, Hindus or Sikhs and Jews find it offensive to eat meat slaughtered according to Islamic ritual."

She continues on her blog, Atlas Shrugs, "I don't want to eat halal. Not a bite – and yet this is being shoved down the throats of Americans without their knowledge."

What can you do? Read "Stop the Islamization of America: A Practical Guide to the Resistance."

Multiple phone representatives at Butterball confirmed the turkeys are slaughtered according to halal standards, and one named Tracy (she declined to give her last name) further confirmed the words of Islamic dedication are spoken over the birds. None, however, could explain exactly how the slaughters are performed.

"I don't actually work in the processing plant," Tracy explained.

As WND reported earlier this year, however, Butterball isn't the only company that may be serving halal meats to unaware customers.

Pastor Mark Biltz of El Shaddai Ministries in Bonney Lake, Wash., has been sounding the the alarm for Christians to be aware of what he calls the "backdoor Shariah" now nibbling its way across the fruited plain.

Muslims join many Jews and some Christians in avoiding the consumption of certain animals such as pigs and birds of prey, but those of the Islamic faith also have their meat blessed in the name of their god, Allah.

"From the Christian standpoint, Allah would be an idol," Biltz told WND.

In a sermon that he posted online, Biltz explained, "You could be eating beef, chicken, etc., offered up to Allah and not even know it. I can just imagine at a Passover Seder the caterer unbeknownst to anyone is serving halal meat! It could be on your pizza without you knowing it, or at your favorite restaurant. People don't realize they could be eating meat sacrificed to idols!"

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